Vol 6 No 1

This is the list of research report titles and contributors of JTP Unmul Vol 6 No 1 August 2010

Authors Title Download
Roosena Yusuf Kandungan Protein Susu Sapi Perah Friesian Holstein Akibat Pemberian Pakan yang Mengandung Tepung Katu (Sauropus androgymus (L.) Merr) yang Berbeda (Milk Protein Content of Friesian Holstein Dairy Cattle Fed by Different Level of shrub Flour (Sauropus androgynus (L.) Merr) Vol 6(1) 1 Roosena Yusuf
Masni, Arif Ismanto, Maria Belgis Pengaruh Penambahan Kunyit (Curcuma domestica Val.) atau Temulawak (Curcuma xanthorrhiza Roxb) dalam Air Minum terhadap Persentase dan Kualitas Organoleptik Karkas Ayam Broiler (Effect of Addition of Tumeric (Curcuma domestica Val.) or Wild Ginger (Curcuma Xanthorrhiza Roxb) into Drinking Water on Percentage and Sensory Quality of Broiler Carcass) Vol 6(1) 2 Masni
Suhardi Aplikasi Teknologi Pengolahan Pakan Konsentrat Ternak Ruminansia dengan Metode Pengukusan untuk Meningkatkan Tingkat Kecernaan Pakan dan Pertambahan Bobot Badan Harian (Application of Processing Technology of Ruminants Feed Concentrate with Steaming Method to Increase Feed Bioavailability and Avarage Daily Gain) Vol 6(1) 3 Suhardi
Maulida Rachmawati Kajian Sifat Kimia Salak Pondoh (Salacca edulis Reinw.) dengan Pelapisan Khitosan selama Penyimpanan untuk Memprediksi Masa Simpannya (Chemical Characteristics Study of Pondoh Snake Fruit (Salacca edulis Reinw.) Coated by Chitosan during Storage to Predict Its Shelf Life) Vol 6(1) 4 Maulida Rachmawati
Arliana Yulianti Kinetika Volatile Fatty Acid Cairan Rumen dan Estimasi Sintesis Protein Mikrobia pada Sapi Perah Dara Peranakan Friesian Holstein yang Diberi Pakan Basal Rumput Raja, Jerami Jagung, dan Jerami Padi yang Disuplementasi Konsentrat Protein Tinggi (Kinetic of Volatile fatty Acid of Rumen Fluid and Estimation of Microbes Protein Synthesis of Holstein Crossbred Heifer Fed by King Grass, Corn Stover, and Rice Straw as Basal Diet Supplemented with High Level of Protein Concentrate) Vol 6(1) 5 Arliana Yulianti
Hudaida Syahrumsyah, Wiwit Murdianto Pengaruh Penambahan Karboksi Metil Selulosa (CMC) dan Tingkat Kematangan Buah Nanas (Ananas comusus) (L.) Merr.) terhadap Mutu Selai Nanas (Effect of Carboxyl Methyl Cellulose (CMC) Addition and Maturity Level of Pineapple (Ananas comusus (L.) Merr.) on Quality of Pineapple Jam) Vol 6(1) 6 Hudaida Suahrumsyah
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